Diets for liver cancer patients should essentially consist of cancer-fighting foods. Following a healthy diet cleanses the liver and is considered to be one of the best liver cancer treatments.
Did You Know?
Having fermented soy products, such as tempeh, may contribute in reducing the size of cancerous tumors.
Eating the right food is one of the many lifestyle adjustments needed for patients suffering from liver cancer. Medication alone does not work, unless it is supported by a proper diet. When the objective is to slow down the growth of cancer tumors in the liver, it is mandatory to make healthy food choices that provide ample nutrition, and allow you to improve the quality of life.
There are certain foods that help to improve liver health, while others aggravate existing liver problems. It is proven that the liver has the ability to regenerate itself, but this is only possible when nutritious foods are made an integral part of the diet. Foods that help to heal the liver are the key to renew this organ naturally.
Fresh vegetables have the ability to restrict cancer cell growth. Broccoli, cauliflower, Brussels sprouts, kale, red cabbage, spinach, and beetroot are considered to be the top anticancer vegetables. Tomatoes are an excellent source of lycopene, that can also reduce the risk of various types of cancer. These vegetables are full of antioxidants, that are known as disease-preventing agents. They also protect the body from cancer-causing free radicals.
Fruits may also help in suppressing cancer growth. Some fruits display cancer fighting properties, and hence, their inclusion in a liver cancer diet is strongly recommended. Fruits like red and purple grapes, watermelon, grapefruit, kiwifruit, figs, papaya, cranberries, strawberries, raspberries, and blueberries can help to stop the spread of cancer. These fruits contain anticancer compounds that may contribute in retarding the growth of cancer.
While talking about herbs to combat liver cancer, one simply cannot forget ginger and garlic. Garlic displays anticancer activity that can substantially reduce blood circulation to cancerous tumors. Having fresh, chopped garlic is necessary to reap its benefits. Ginger too has anticancer properties, and can contribute to reduce tumor size. Having ginger powder, or organic ginger tea is the best way to incorporate its anticancer mechanism in your diet, and destroy cancer cells. Turmeric, better known for its spicy flavor, can also play a key role to slow down cancer growth. Curcumin, an important substance in turmeric, is found to be effective in killing cancer cells.
Patients who are comfortable eating meat can have fish (wild salmon), as it is a good source of high quality protein. Lean cuts of chicken is yet another source of healthy protein that one can have in moderation.
Whole grains contain carbohydrates, that provide energy for various body functions. Moreover, they are also a good source of dietary fiber, that can help regulate bowel movement. So, liver cancer patients should eat whole grain products, such as whole wheat bread and brown rice.
As decrease in appetite and nausea are common in the later stages of liver cancer, patients may not feel like having solid foods. Instead of only taking water, one can have fruit juices, as they are nutritious and can be digested easily. When chewing green vegetables is difficult, having green smoothies is certainly a healthy alternative. A glass of fresh orange or plum juice can make you feel better. Drinking pomegranate juice, that contains cancer-fighting nutrients, is also good for liver cancer patients. Chicken soup, fish soup, green tea, ginseng tea, and even lime juice have a high nutritional profile and help increase the appetite.
On the whole, having fresh, whole, organic food is the need of the hour, and can go a long way in managing the condition effectively.
Disclaimer: The information provided in this article is solely for educating the reader. It is not intended to be a substitute for the advice of a medical professional.